The word Zayka means flavor. ZAYKA indian cuisine is famous for North Indian food with the touch of southern style cooking as we have wide variety of south indian dishes also. North Indian Food is associated with food from the Punjabi cuisine. Awadhi cuisine, and Mughlai cuisine. The cuisine has a rick tradition of many distinct local ways of cooking, out of which one is a special form of tandoori cooking style.
The local cuisine of Punjab is heavily influenced by the agriculture and farming lifestyle prevalent from the time of the ancient local Harappan Civilization. Locally grown staple foods form the major part of the local cuisine.